SUNBAKE EKASI FRESH STYLE PROMOTION TERMS AND CONDITIONS

eKasi Fresh Style Competition - WIN your share of R200 000 in Bathu Sneakers! PLUS a share of R200 000 in data vouchers.

SUNBAKE EKASI FRESH STYLE PROMOTION (THE “COMPETITION”) TERMS AND CONDITIONS

The promoter is Foodcorp Proprietary Limited and Paton Tupper Proprietary Limited which is contracted to promote this Competition (collectively “the Promoter”).

Any persons entering or participating in this Competition (“Participant”) accept and agree that by entering this Competition they have had an opportunity to read and consider these Terms and Conditions and that they are bound by these Terms and Conditions.

1. What is the Prize

  1. A Participant stands a chance of winning:
    1. in respect of the “video” portion of the Competition:
      1. 1 (one) of 20 (twenty) Bathu shoe vouchers each to the value of R1300.00 (one thousand three hundred rand) redeemable for a pair of Bathu shoes at any Bathu Store nationwide or online at www.bathu.co.za; and/or
    2. in respect of the “unique code” portion of the Competition:
      1. their share of R200,000.00 (two hundred thousand rand) in data awarded in denominations as follows:
        1. 100-200MB x 2500 Vouchers
        2. 300-350MB x 580 Vouchers
        3. 500-800MB x 500 Vouchers
        4. 1GB x 502 Vouchers, and/or
      2. 1 (one) of 130 (one hundred and thirty) Bathu shoe vouchers each to the value of R1300.00 (one thousand three hundred rand) redeemable for a pair of Bathu shoes at any Bathu Store nationwide or online at www.bathu.co.za.

      (collectively the “Prizes”)

  2. The Prizes are not transferrable and may not be exchanged for cash or any other items. The Promoter reserves the right to substitute the Prize/s with any other prize of comparable commercial value.

2. Who can Participate

  1. This Competition is open to all residents of South Africa who are 18 years or older.
  2. No director, member, partner, employee or agent of, or consultant to the Promoter, any person who directly or indirectly controls or is controlled by the Promoter or any supplier of goods or services in connection with the Promotion may enter this Competition.

3. How to Participate

  1. To enter the “video” portion of the Competition, Participants must:
    1. visit and follow the Sunbake Facebook page at https://www.facebook.com/SunbakeSA or the Sunbake Tik Tok page at https://www.tiktok.com/@sunbakesa?_t=8bSlpLr7JfK&_r=1.
    2. take a video of the Participant doing any dance style which video must incorporate a pack of Sunbake bread and upload this to Facebook (as a post and not a story) or TikTok (as a post and not a story) using the hashtag #SunbakeEkasiFresh; and/or
  2. To enter the “unique code” portion of the Competition, Participants must:
    1. buy any Sunbake bread promotional pack (“Participating Product”), find the unique code inside the bag, dial *120*1159*unique code# from the Participant’s registered prepaid cell phone; and
    2. follow the instructions.
  3. Tik Tok account profiles must be public to enter this Competition.
  4. The cost per USSD entry is 20c per 20 seconds. Free minutes do not apply. Incomplete entries may be billed by the Participant’s service provider.
  5. Due to network restrictions, the USSD session will time out after 120 seconds. If a Participant successfully enters the unique number of the purchased Participating Products before the session times out, their entry will be considered valid.
  6. Participants may enter both portions of the Competition as many times as they wish, provided that a different unique code is used or a different video is posted for every entry. Participants are eligible to win more than once, provided that a new unique code or video is used for each entry.
  7. Entries which are unclear, illegible or contain errors will be declared invalid.
  8. A Participant’s entry(s) may be restricted if the Promotor, in its sole discretion deems their entries to be excessive and any future entries and the Participant’s profile may be blocked until investigated.
  9. The Promoter shall not be responsible for any lost, damaged or delayed entries for any reason whatsoever, and proof of sending will not be accepted as proof of receipt by the Promoter. The Promoter is not liable for any technical failures affecting the participation and/or Prize redemption process of the Competition.
  10. In the event that entry into this Competition is contingent on the Participant entering any website or social media page or application, the Participant hereby acknowledges that any and all costs associated with the required internet connection will not constitute a cost of entering into this Competition and shall be borne solely by the Participant.

4. Personal Information

  1. By entering this Competition the Participant consents to the collection, use, storage, disclosure, processing and further processing of his/her personal information (the Participant’s name, ID number, cellphone number, address, personal preferences and other personal information the Participant provides when entering and participating in this Competition) by the Promoter and Conceptual Studio (Pty) Ltd, which sends the Promoter’s communications.
  2. The purposes for processing personal information is to: (i) conduct this Competition; (ii) facilitate the Participant’s participation in the Competition; (iii) communicate with the Participant and send direct marketing communication on Sunbake and similar products via SMS; and (iv) for market and product research.
  3. Should the Participant object to the processing of his/her personal information and/or receipt of direct marketing, the Participant should send an email to competitions@sunbake.co.za.
  4. By posting any content, images, or comments on any of the Promoter’s public and/or social media platforms, a Participant consents to and gives the Promoter a world-wide royalty free licence to reproduce, modify, adapt and publish such content, images or comments for the purposes of promoting the Promoter’s products and/or services.

5. Indemnity

  1. By entering the Competition, the Participant unconditionally and irrevocably indemnifies and holds harmless the Promoter, as well as its holding company, its subsidiaries and any subsidiaries of its holding company, and their successors and assigns, directors, employees, agents or consultants against all and any losses, claims, proceeding, actions, damages, (direct, consequential or otherwise) liability, demands, expenses, legal costs (on an attorney and own client basis) howsoever arising out of, based upon, or in connection with (directly or indirectly) the Participant’s participation in the Competition and the Prize/s.

6. Duration

  1. This Competition runs from 3 April 2023 and closes at 11:59pm on 30 June 2023 (“Closing Date”). Any entries received after the Closing Date will not be considered.
  2. The Promoter reserves the right to reasonably extend, shorten, suspend the time period of the Competition or terminate the Competition for technical, commercial, and/or operational reasons, or for reasons beyond its control. The Competition, Prize and Terms and Conditions may be reasonably amended by the Promoter, at any time during the Competition. In such event, all Participants waive any rights that they may have/purport to have in terms of this Competition, and acknowledge that they shall have no recourse against the Promoter whatsoever.

7. Results

  1. In respect of the “video” portion of the Competition:
    1. provisional winners will be selected by a random draw at or as soon as possible after the end of each week of the Competition.
    2. The Participant(s) selected as the provisional winner(s) of the Prize(s) will be notified via Facebook Messenger or Tik Tok Messenger within 3 (three) days of the date on which the provisional winner(s) is determined. In the event that the provisional winner(s) cannot be successfully contacted, or fails to respond to the Promoter within this time, the Promoter reserves the right to select another Participant in substitution. The names of winners will also be published on the Promoter’s Facebook and TikTok page.
    3. Winner(s) will be sent a voucher by SMS redeemable at the winner’s nearest Bathu store or online on www.Bathu.co.za.
  2. In respect of the "unique cod" portion of the Competition
    1. Winners of the Prizes will be selected at random and will be notified via SMS on the cellphone number they used to enter the Competition. In this SMS, information will be relayed to the winner on how to redeem their Prize.
  3. The Promoter will require the winner/s to:
    1. to provide their name, cellphone number and identity number to enable the Promoter to verify the entry;
    2. to sign an acknowledgment of receipt of the Prize, and indemnity;
    3. where the entry includes the submission of any work eligible for copyright in terms of the Copyright Act No. 98 of 1978, conclude an agreement of assignment whereby any rights which the winner may have in respect of such works are transferred to the Promoter.
  4. Should the provisional winner/s refuse to comply with this rule for any reason then the provisional winner(s) shall be deemed to have rejected the Prize, and it shall revert to the Promoter.
  5. Any winner may be requested to attend the draw and announcement of the winner, to take part in the Promoter’s publicity campaigns or to allow their names and likenesses to be used by the Promoter for promotional purposes. The winner is, however, entitled to decline such request.
  6. Where a winner consents to take part in the Promoter’s publicity campaigns, they will not be entitled to any remuneration for such participation and all materials arising from such participation will be the sole property of the Promoter.

Disputes

  1. Should any dispute arise in relation to these Terms and Conditions, the Promoter’s decision be final and no correspondence shall be entered into.
  2. For more information or a copy of these Terms and Conditions, please visit www.sunbake.co.za. Any Competition related queries may be directed to competitions@sunbake.co.za from Monday to Friday, 8:30am to 5:00pm.

Archives