OUR RANGE

White bread wheat flour Triticum aestivum (gluten), water, yeast, salt, calcium carbonate, soya flour (soy), sugar, preservative (calcium propionate and/or potassium sorbate), vegetable fat (palm fruit), emulsifiers, flour improvers, enzymes, vitamin A, vitamin B1, vitamin B2, vitamin B3, vitamin B6, vitamin D, floic acid, electrolytic iron, zinc oxide.

Allergens: Wheat, gluten and soy